Manda Fu Koi Food
Manda Fu has a digestion rate 98.2% and is a suitable koi food for autumn, winter and spring!
Manda Fu is a health food for Nishikigoi ( ornamental Japanese Carp, hereafter "Koi") produced in the same method of traditional Japanese food "Fu", combined with growth activating enzymes "Manda Nishiki". Fu is produced by baking dough mixed with gluten and alpha wheat starch at 120C. It is most suitable in winter as it is very gentle on the koi's digestive organs. Enhanced koi health is stimulated by growth activating enzymes "Manda Nishiki" which is produced exclusively for koi by fermenting more than 50 different fruits and plants. Manda Nishiki also added to Manda Fu will promote sound Koi health and add lustrous color.
Protein 23% or over
Lipid 5% or less
Fiber 4% or less
Ash 1.5% or less
Moisture 13% or less
* Sold as 2 boxes per set*
CURRENTLY OUT OF STOCK 10/24/15
There are 3 Reviews for Manda Fu Koi Food
I second Tom's comment. My koi really love Manda Fu. I feed about a handful year round and finish off with Dainichi pellets.
Awesome product! My koi flock to where I sit and I hand feed them! My grandchildren get the biggest kick out feeding them this. Gives me an opportunity to inspect each of my koi for injuries or disease. Excellent product for early spring feeding and a spectacular treat during the warmwr months.
Great spring food.